About NWCE Foodservice Equipment
Our engineers here at NWCE Foodservice Equipment have over 30 years experience when it comes to the commercial kitchen and catering equipment industry. We provide an extensive list of services including commercial kitchen and bar design and installation, 24 hour equipment breakdown and repair as well as servicing and maintenance on a vast array of equipment you find in working commercial kitchens and bakeries. We specialise in dealing with catering equipment, commercial refrigeration, bakery equipment as well as all aspects of ventilation, including kitchen extraction systems through the use of canopies or a fresh air supply. We aim to provide as much support as we possibly can to all of those in the foodservice industry. Whether that’s just some friendly advice over the phone or one of our engineers coming down to physically inspect your equipment on a time and day that suits you, we’re a company that is here for your kitchen.
Best for: Catering Equipment Service and Maintenance, Refrigeration, Extraction and Ventilation, Commercial Kitchens, Bakery Equipment, Gas Safety, Kitchen Installations, 24 Hour Breakdown Cover, Kitchen Design
Services include: Catering Equipment Service and Maintenance, Refrigeration, Extraction and Ventilation, Commercial Kitchens, Bakery Equipment, Gas Safety, Kitchen Installations, 24 Hour Breakdown Cover, Kitchen Design
Areas covered: Bolton
Good to know: Website available and Phone available
Services Listed
- Catering Equipment Service and Maintenance, Refrigeration, Extraction and Ventilation, Commercial Kitchens, Bakery Equipment, Gas Safety, Kitchen Installations, 24 Hour Breakdown Cover, Kitchen Design
Things to Check Before Hiring
- Check recent reviews, examples of work and business details where available.
- Ask about insurance, relevant experience, availability and service area.
- Request a written quote that explains labour, materials, timescales and what is included.
- Confirm payment terms and any follow-up or aftercare details before work starts.